Our menu

BIG BONE

15,00€

Pork shank cooked in Paint It Black (Irish Stout) and finished in the oven. Served with coleslaw.
Beers paired: Paint It Black, March Hare

TARTARE

13,00€

150g beef tartare with truffle cream.

GALLETTO

13,00€

Whole Vallespluga cockerel baked in March Hare (Marzen) served with coleslaw.
Beer Pairing: March Hare, Home

BEEF RIBS

16,00€

Beef rib cooked in Brucaliffo (Rauch) and caramelized in the oven. Served with coleslaw.
Beer pairing: Brucaliffo, March Hare